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Podcast: Bacteria at Your Fingertips

Here’s another podcast from the BBC’s World Business Report: this one is on how to prevent the gunk in keyboards from killing you, and it derives from a Loose Wire piece I did for WSJ.com and The WSJ Asia on September 30. (Subscription only, I’m afraid.) Here’s a snippet: The gunk in your keyboard could kill you. Really. An exhaustive poll of my friends reveals that all sorts of stuff is being spilled over the average keyboard: biscuit crumbs, mango, fizzy beverage, the odd stray cornflake, nail varnish, rice, soy sauce, coffee, wine (red and white), hand cream. Under your keys lie a faithful recordContinue readingPodcast: Bacteria at Your Fingertips

This Week’s Column: Bacteria at Your Fingertips

This week’s (paid subscription only; apologies) column in the WSJ.com (which runs in the Personal Journal of The Asian Wall Street Journal) is about the gunk in your keyboard: An exhaustive poll of my friends reveals that all sorts of stuff is being spilled over the average keyboard: biscuit crumbs, mango, fizzy beverage, the odd stray cornflake, nail varnish, rice, soy sauce, coffee, wine (red and white), hand cream. Under your keys lie a faithful record of every snack, lunch and beverage break you’ve had at your desk since you joined the company. It’s like typing on a pile of week-old dirty dishes. Here’s theContinue readingThis Week’s Column: Bacteria at Your Fingertips

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